Broken Glass Jello Recipe
Broken Glass Jello is a colorful, eye-catching dessert featuring vibrant gelatin cubes set in a creamy, sweetened condensed milk mixture. Perfect for parties and gatherings, this dish requires some chilling time but minimal active prep.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 9 hours 15 minutes
- Yield: 24 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients
- (4) 3 ounce boxes Jello gelatin (, assorted colors)
- 4 cups boiling water
- (2) .25 ounce envelopes unflavored gelatin
- 2 cups hot water
- 14 ounce can sweetened condensed milk
- 1 teaspoon vanilla
Instructions
- Gather your ingredients.
- Dissolve each 3 ounce box of jello into its own individual container, using 1 cup of boiling water per flavor (no more than 1-inch deep.) Chill until solid, about 3 hours or overnight.
- Once solid, cut each of the different flavors into small square cubes.
- Using a 9×13 glass dish, gently mix the cubes together in an even layer (being very careful not to break or tear them.)
- In a medium-sized bowl, dissolve 2 envelopes of unflavored gelatin in 2 cups of hot water. Let the hot mixture cool slightly and then whisk in a 14 ounce can of sweetened condensed milk and 1 teaspoon vanilla.
- Let mixture cool to the touch (If it’s too warm, it could melt the Jello cubes.) Then evenly pour the mixture over the cubes of Jello.
- Chill in the refrigerator overnight.
- Cut into squares and serve.
Notes
- Chill the Jello in shallow containers no more than 1-inch deep to allow even setting.
- Be gentle when mixing the cubes to avoid breaking them.
- Ensure the sweetened condensed milk mixture is cool before pouring to prevent melting the gelatin cubes.
- Chilling overnight allows the flavors to set perfectly.
Keywords: broken glass jello, colorful gelatin dessert, jello cube recipe, creamy gelatin dessert, sweetened condensed milk jello
Find it online: https://foodarohub.com/broken-glass-jello-recipe/
