Cheeseburger Bombs Recipe
Cheeseburger Bombs are savory, bite-sized treats filled with seasoned ground beef, pickles, onions, and melted cheddar cheese, all wrapped in flaky biscuit dough and baked to golden perfection.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
Ingredients
- 1 lb ground beef
- 1 cup shredded cheddar cheese
- 1/2 cup diced onion
- 1/4 cup pickles, chopped
- 1 package refrigerated biscuit dough
- 1 tablespoon mustard
- 1 tablespoon ketchup
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C). Preheat your oven to 375°F (190°C).
- Brown the ground beef. In a skillet, brown the ground beef over medium heat. Drain excess fat.
- Add flavorings to beef. Add onion, pickles, mustard, ketchup, salt, and pepper to the beef. Mix well.
- Prepare biscuit dough. Open the biscuit dough and separate it into individual biscuits.
- Fill biscuits. Flatten each biscuit and place a spoonful of the beef mixture in the center.
- Add cheese. Add a small amount of shredded cheese on top of the beef mixture.
- Seal biscuits. Fold the biscuit over the filling and pinch the edges to seal it.
- Arrange for baking. Place the filled biscuits on a baking sheet.
- Bake. Bake for 12-15 minutes or until golden brown.
- Cool before serving. Let cool slightly before serving.
Notes
Keywords: Cheeseburger Bombs, cheesy appetizers, baked biscuit snacks, party finger foods, ground beef recipes
Find it online: https://foodarohub.com/cheeseburger-bombs-recipe/
