Hatch Chili Chicken Taquitos Recipe
These Hatch Chili Chicken Taquitos are crispy, flavorful rolled tortillas filled with a spicy chicken and cheese mixture, perfect for a quick and delicious snack or meal.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 10 servings 1x
- Category: Snack
- Method: Frying
- Cuisine: Mexican
- Diet: Halal
Ingredients
Scale
Ingredients
- 2 cups cooked shredded chicken
- 1 cup hatch green chiles, diced
- 1 cup shredded cheese
- 1/2 cup sour cream
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 10 corn tortillas
- Oil for frying
Instructions
- Combine Ingredients. In a bowl, combine shredded chicken, hatch chiles, cheese, sour cream, garlic powder, and onion powder.
- Heat Tortillas. Heat tortillas in a dry skillet until pliable.
- Fill Tortillas. Place a spoonful of the chicken mixture on each tortilla.
- Roll Taquitos. Roll the tortilla tightly around the filling.
- Heat Oil. Heat oil in a frying pan over medium heat.
- Fry Taquitos. Fry the taquitos until golden brown, about 3-4 minutes per side.
- Drain and Serve. Drain on paper towels and serve hot.
Notes
Keywords: Hatch Chili Taquitos, Chicken Taquitos recipe, Fried Taquitos, Mexican snack, Spicy chicken taquitos
Find it online: https://foodarohub.com/hatch-chili-chicken-taquitos-recipe/
