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Hawaiian Roll Grilled Cheese Recipe

4 from 73 reviews

This Hawaiian Roll Grilled Cheese is a quick and delicious twist on a classic grilled cheese sandwich, featuring sweet Hawaiian rolls and melted Monterey Jack cheese for a perfect comfort meal.

Ingredients

Scale

Ingredients

  • 4 Hawaiian rolls
  • 1 cup shredded Monterey Jack cheese
  • 2 tablespoons unsalted butter
  • Optional: Sliced tomatoes or crispy turkey

Instructions

  1. Slice the rolls: Slice the Hawaiian rolls in half without cutting all the way through.
  2. Butter the rolls: Preheat a non-stick skillet over medium heat and butter the insides of each roll.
  3. Assemble the sandwiches: Place the bottom halves of the rolls on the skillet and fill generously with cheese. Press down slightly with the top halves.
  4. Grill the sandwiches: Grill until golden brown, about 3-4 minutes per side, flipping carefully.
  5. Serve: Once both sides are crispy and cheese is melted, remove from heat, slice, and serve hot.

Notes

    Keywords: Hawaiian Roll Grilled Cheese, grilled cheese sandwich, easy grilled cheese, Monterey Jack cheese sandwich, quick stovetop sandwich