Homemade Saltwater Taffy Recipe
This homemade saltwater taffy recipe offers a classic, chewy candy treat with customizable flavors and colors, perfect for satisfying your sweet tooth at home.
- Author: Natali
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Candy
- Method: Stovetop
- Cuisine: American
Ingredients
- 1 cup granulated sugar
- 1/4 cup light corn syrup
- 1/4 cup water
- 1/2 teaspoon salt
- 1 tablespoon unsalted butter
- 1/2 teaspoon vanilla extract (Or other flavorings.)
- 1/2 teaspoon food coloring (Optional.)
- Prepare baking sheet: Prepare a baking sheet by lining it with parchment paper. Set aside.
- Combine ingredients: In a medium saucepan, combine granulated sugar, light corn syrup, water, and salt. Stir the mixture over medium heat until the sugar is dissolved.
- Boil mixture: Attach a candy thermometer to the saucepan and allow the mixture to boil without stirring until it reaches the soft-ball stage (around 240°F or 115°C).
- Add butter and flavoring: Once reached, remove the saucepan from the heat and carefully stir in the butter and flavoring extract. If using food coloring, add it now and stir to combine.
- Pour mixture: Pour the hot mixture onto the prepared baking sheet. Allow it to cool for a few minutes until it’s comfortable to handle.
- Pull taffy: Once the taffy is cool enough, butter your hands and start pulling the taffy. Stretch it out and fold it over itself repeatedly for about 10-15 minutes, or until it becomes light in color and firm in texture.
- Shape and cut: Once the taffy reaches the desired texture, shape it into a log and cut it into small pieces using scissors.
- Wrap pieces: Wrap each piece in wax paper or parchment paper to keep them from sticking. Allow the taffy to cool completely before serving.
Notes
- Butter your hands before pulling the taffy to prevent sticking.
- Use a candy thermometer to ensure the correct soft-ball stage is reached for the perfect texture.
- Wrap pieces individually in wax or parchment paper to keep them from sticking together.
Keywords: homemade saltwater taffy, soft-ball candy recipe, chewy taffy, classic candy recipe, easy taffy recipe