Irresistible No-Bake Chocolate Strawberry Cheesecake in 30 Minutes Recipe
This irresistible No-Bake Chocolate Strawberry Cheesecake combines a crunchy biscuit base with a creamy cream cheese filling, fresh strawberries, and a decadent drizzle of dark chocolate, ready in just 30 minutes of active preparation plus chilling time.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: Western
- Diet: Vegetarian
Ingredients
Scale
Base
- 200g digestive biscuits
- 100g melted butter
Filling
- 300g cream cheese
- 100g powdered sugar
- 200ml whipped cream
- 1 tsp vanilla extract
Topping
- 150g strawberries, chopped
- 100g dark chocolate, melted
Instructions
- Crush and mix base: Crush the digestive biscuits and mix with melted butter. Press into a cake tin to form the base.
- Beat cream cheese mixture: Beat the cream cheese with powdered sugar until smooth.
- Fold in cream and vanilla: Fold in the whipped cream and vanilla extract.
- Spread first layer: Spread half the mixture over the biscuit base.
- Add strawberries layer: Add a layer of chopped strawberries.
- Spread remaining cream: Pour the remaining cream mixture on top.
- Drizzle chocolate: Drizzle melted chocolate over the cheesecake.
- Chill: Chill in the fridge for at least 4 hours before serving.
Notes
- Chill the cheesecake for at least 4 hours to allow it to set properly before serving.
Keywords: No-Bake Cheesecake, Chocolate Strawberry Cheesecake, Easy Cheesecake Recipe, No Bake Dessert, Summer Dessert
