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Italian Cream Soda Recipe

4 from 88 reviews

Creamy, bubbly homemade Italian Cream Soda is a fun and flavorful drink perfect for the whole family. This refreshing beverage is incredibly easy to make and features a delightful combination of fruit syrup, club soda, and creamy toppings that create a luscious, fizzy treat.

Ingredients

Scale

Italian Cream Soda Ingredients

  • 1 1/2 cups ice
  • 1 cup club soda
  • 68 tablespoons fruit syrup (such as raspberry, strawberry, or vanilla)
  • 4 tablespoons heavy cream
  • 4 tablespoons whipped cream

Instructions

  1. Fill the Glass: Fill a tall glass with about 3/4 cups of ice, or enough to nearly fill the glass with ice cubes to keep the drink chilled.
  2. Add Fruit Syrup: Pour 6 to 8 tablespoons of your chosen fruit syrup over the ice, which forms the flavorful base of the soda.
  3. Pour Club Soda: Slowly add 1 cup of club soda into the glass to create the bubbly, effervescent effect typical of an Italian Cream Soda.
  4. Top with Cream: Add 4 tablespoons of heavy cream and optionally 4 tablespoons of whipped cream on top to introduce a rich and creamy texture.
  5. Mix and Serve: Stir the mixture gently to combine all ingredients well without losing too much fizz, then enjoy your refreshing homemade Italian Cream Soda.

Notes

  • You can adjust the amount of syrup to make the drink sweeter or lighter according to your taste preferences.
  • Try different fruit syrups or vanilla syrup to vary the flavor of your cream soda.
  • Use chilled club soda and ice for the best refreshment.
  • For a lighter version, substitute heavy cream with half-and-half or milk.
  • This recipe serves 2 and can be easily doubled or tripled for larger gatherings.

Keywords: Italian Cream Soda, Cream Soda Recipe, Homemade Soda, Creamy Soda, Italian Soda Drink, Fruit Syrup Soda