Name: Korean Banana Milk Recipe
Prep time: 5 min
Total time: 5 min
Cuisine: Korean
Ingredients: 1 large ripe banana; 1 cup whole milk; ½ cup cold water; 1½ tsp granulated sugar (or to taste); a pinch of salt (to balance out the sweetness); ½ tsp vanilla extract (optional, but recommended); Ice (for serving)

Korean Banana Milk Recipe

Print Recipe

★★★★★

4.2 from 22 reviews

Korean Banana Milk is a creamy, refreshing drink made with ripe bananas, milk, and a touch of vanilla. Perfectly sweet and frothy, it’s an easy beverage to enjoy chilled over ice.

Author: Natali
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Yield: 2 servings 1x
Category: Beverage
Method: Blending
Cuisine: Korean
Diet: Vegetarian

Ingredients

Scale

Ingredients

1 large ripe banana
1 cup whole milk
½ cup cold water
1½ tsp granulated sugar (or to taste)
a pinch of salt (to balance out the sweetness)
½ tsp vanilla extract (optional, but recommended)
Ice (for serving)

Instructions

Add ingredients: Add banana, milk, water, sugar, salt, and vanilla to a blender.
Blend: Blend until completely smooth and frothy.
Taste: Taste, add a touch more sugar if your banana isn’t super ripe.
Serve: Pour over ice and enjoy cold! I love it with matcha!

Notes

Keywords: Korean banana milk, banana smoothie, Korean beverage, creamy banana drink, easy blended drink

Find it online: https://foodarohub.com/korean-banana-milk-recipe/