Mediterranean Mezze Tapas Platter Recipe
The Mediterranean Mezze Tapas Platter is a vibrant and colorful appetizer featuring creamy hummus, tangy tzatziki, fresh vegetables, marinated artichokes, olives, and crumbled feta cheese, served alongside warm whole wheat pita wedges. This easy-to-assemble platter is perfect for parties, shared meals, or light snacking, offering a wholesome and visually appealing Mediterranean feast packed with fresh and bold flavors.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
Dips and Spreads
- 1/2 cup hummus
- 1/2 cup tzatziki sauce
Vegetables and Extras
- 1/2 cup roasted red peppers, sliced
- 1/2 cup marinated artichoke hearts
- 1/4 cup Kalamata olives
- 1/4 cup feta cheese, crumbled
- 1 cup cucumber slices
- 1 cup cherry tomatoes
Bread and Garnish
- 4 whole wheat pita breads, cut into wedges
- 2 tbsp extra virgin olive oil
- Fresh parsley, chopped, for garnish
Optional
- Roasted eggplant
- Sun-dried tomatoes
- Toasted pine nuts
Instructions
- Preheat and Warm Pita: Preheat your oven to 350°F (175°C). Place the pita bread wedges on a baking tray and warm them in the oven for about 5 minutes until they become soft and slightly toasted.
- Prepare Dips: Scoop the hummus and tzatziki sauce into separate small serving bowls, making sure they’re ready for easy dipping.
- Arrange the Platter: On a large serving tray or platter, arrange the roasted red peppers, marinated artichoke hearts, Kalamata olives, crumbled feta, cucumber slices, and cherry tomatoes around the bowls of hummus and tzatziki to create an inviting and colorful display.
- Final Touches: Drizzle the extra virgin olive oil evenly over the arranged vegetables and cheeses, then sprinkle freshly chopped parsley over the entire platter for a burst of color and freshness.
- Serve: Present the mezze platter immediately alongside the warm pita wedges, encouraging guests to mix and match flavors and enjoy a variety of Mediterranean tastes in every bite.
Notes
- Feel free to add optional ingredients like roasted eggplant, sun-dried tomatoes, or toasted pine nuts for extra texture and flavor.
- Use whole wheat or regular pita bread depending on preference; warm pita enhances the overall eating experience.
- This platter is best served fresh to enjoy the crispness of vegetables and warmth of pita.
- Perfect for vegetarian diets and ideal as a light meal or party appetizer.
- If preparing ahead, keep the dips covered and assemble the platter just before serving to maintain freshness.
Keywords: Mediterranean mezze, tapas platter, hummus, tzatziki, vegetarian appetizer, party platter, easy appetizer, healthy snack, shareable platter
Find it online: https://foodarohub.com/mediterranean-mezze-tapas-platter-recipe/
