Oreo Cheesecake Cookie Cups Recipe
These Oreo Cheesecake Cookie Cups combine the rich creaminess of cheesecake with the delightful crunch of chocolate chip cookie cups, topped with Oreo garnish for a perfect dessert treat.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 2 hours 27 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Halal
Ingredients
Scale
Ingredients
- 1 package Oreo cookies (For garnish or crust)
- 1 package chocolate chip cookie dough (Use Halal-certified)
- 8 oz cream cheese, softened (Use Halal-certified)
- 1/2 cup sugar
- 1 tsp vanilla extract
- 1 cup whipped cream
Instructions
- Preparation Preheat the oven to 350°F (175°C).
- Preparation Scoop out small amounts of chocolate chip cookie dough, about a tablespoon, and place them in a greased cupcake or muffin tin, pressing down lightly to shape.
- Baking Bake the cookie cups for 10-12 minutes until the edges are lightly golden. Let cool slightly.
- Filling Preparation In a mixing bowl, combine the softened cream cheese, sugar, and vanilla extract. Blend until smooth and creamy.
- Filling Preparation Gently fold in the whipped cream until the mixture is light and fluffy.
- Assembly Fill each cooled cookie cup with the cheesecake mixture. Smooth the tops if desired.
- Assembly Chill in the refrigerator for at least 2 hours to set properly.
- Serving Top with crushed Oreos or your favorite toppings and serve.
Notes
- Use Halal-certified cream cheese and cookie dough as indicated for dietary compliance.
- Chill the cups for at least 2 hours to ensure proper setting.
Keywords: Oreo cheesecake cookie cups, easy cheesecake dessert, no-bake cheesecake cups, chocolate chip cookie cups, halal desserts
Find it online: https://foodarohub.com/oreo-cheesecake-cookie-cups-recipe/
