Tuna Melt Sandwich Recipe
This Tuna Melt Sandwich recipe combines a creamy tuna salad with melted cheese perfectly grilled between buttery slices of bread, making a quick and satisfying meal for any time of the day.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Sandwich
- Method: Frying
- Cuisine: American
- Diet: Diabetic
Ingredients
Scale
Ingredients
- 2 cans cans of tuna, drained (preferably white)
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1/4 cup finely chopped celery (optional) (Adds crunch and flavor)
- 1/4 cup finely chopped onion
- to taste Salt and pepper
- 4 slices of bread (your preferred type)
- 1 cup of shredded cheese (like cheddar or mozzarella) (For melting on top)
- Butter (For spreading on bread)
Instructions
- Preparation Start by prepping your ingredients. Drain the tuna thoroughly and place it in a medium bowl.
- Combine Tuna Mixture Add the mayonnaise, Dijon mustard, chopped celery, and chopped onion to the tuna. Season with salt and pepper, and mix until well combined.
- Cooking Heat a skillet over medium heat. While it’s warming up, butter one side of each slice of bread.
- Assemble Sandwiches Place two slices of bread, buttered side down, in the skillet.
- Add Tuna Scoop half of the tuna mixture onto each slice of bread in the skillet.
- Add Cheese Top each sandwich with shredded cheese.
- Top Bread Place the remaining slices of bread on top, buttered side up.
- Grill Sandwiches Grill for about 3-4 minutes or until golden brown. Carefully flip the sandwiches and grill the other side for another 3-4 minutes or until the cheese is melted.
- Serve Remove from the skillet, cut in half, and serve hot.
Notes
- Finely chopped celery is optional but adds crunch and flavor to the tuna mixture.
Keywords: Tuna melt sandwich, grilled tuna sandwich, easy tuna melt, cheesy tuna sandwich, quick lunch recipe
Find it online: https://foodarohub.com/tuna-melt-sandwich-recipe/
