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Cheesy Beef Quesadilla Oven Recipe

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★★★★

3.9 from 25 reviews

This quick and easy Cheesy Beef Quesadilla Oven Recipe combines savory ground beef, sautéed vegetables, and melted mozzarella inside crispy baked tortillas, perfect for a satisfying weeknight meal.

Ingredients

Scale

Ingredients

  • 2 tbsp oil of choice
  • 1 red bell pepper (diced)
  • 1 onion (diced)
  • 1 lb ground beef
  • 1 tsp salt
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • 3 tbsp tomato paste
  • Splash of water (to deglaze)
  • 3 large tortillas (cut in half)
  • 4 tbsp garlic butter
  • 2 cups mozzarella (freshly shredded)

Instructions

  1. Step 1: Heat oil in a pan over medium heat. Add the onion and bell pepper, and sauté for 2–3 minutes until softened. (WATCH FULL VIDEO BELOW)
  2. Step 2: Add the ground beef and cook for 3–4 minutes, breaking it apart, until no longer pink.
  3. Step 3: Season with salt, garlic powder, and smoked paprika. Stir in the tomato paste. If the pan looks dry or you want to lift up the flavor from the bottom, add a small splash of water to deglaze. Set aside.
  4. Step 4: Preheat the oven to 400°F (200°C).
  5. Step 5: Cut the tortillas in half. Add a layer of mozzarella to the center of each half, then spoon 2–3 tablespoons of the beef mixture on top. Fold into triangles and set aside.
  6. Step 6: Grease a round baking dish with garlic butter. Arrange the folded quesadillas in the dish, brush the tops with more garlic butter, and sprinkle with extra cheese.
  7. Step 7: Bake for 15 minutes, or until the cheese is melted and the tortillas are golden and crispy.
  8. Step 8: Serve hot and dip into sour cream, salsa, or guac. (WATCH FULL VIDEO BELOW)

Notes

    Keywords: cheesy beef quesadilla, easy quesadilla recipe, baked quesadilla, ground beef quesadilla, quick dinner

    Find it online: https://foodarohub.com/cheesy-beef-quesadilla-oven-recipe/