Chocolate Pretzel Banana Bites Recipe
These Chocolate Pretzel Banana Bites combine sweet ripe banana slices, crunchy mini pretzels, creamy peanut butter, and melted semisweet chocolate with a sprinkle of sea salt for a delightful bite-sized treat that’s perfect for snacking or parties.
- Author: Natali
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 5 minutes
- Yield: 24 servings 1x
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 24 mini pretzels
- 1 large ripe banana (sliced into 24 coins, ¼-inch thick)
- ½ cup peanut butter (slightly warmed to loosen)
- ½ cup semisweet chocolate chips (melted)
- sea salt
- Line a mini muffin tin with mini paper liners.
- Add a pretzel to each liner.
- Top with a slice of banana.
- Drizzle with a teaspoon of peanut butter.
- Top
- Then drizzle with a teaspoon of melted chocolate.
- Sprinkle
- Top with a pinch of sea salt.
- Harden
- Transfer to the fridge until the chocolate is fully hardened. Enjoy!
Notes
- Chill the bites until the chocolate is fully hardened for best texture.
Keywords: Chocolate banana bites, peanut butter pretzel snacks, easy no-bake desserts, healthy bite-sized snacks, party appetizers