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Derby Pie Dip Recipe

4 from 66 reviews

Derby Pie Dip is a rich and creamy dessert dip featuring toasted pecans and semisweet chocolate chips, perfect for serving with shortbread cookies. This indulgent treat blends classic flavors into a smooth, chilled dip that’s sure to delight at any gathering.

Ingredients

Scale

Ingredients

  • 1/2 cup evaporated milk
  • 1/4 cup butter
  • 2 egg yolks
  • 1/2 cup light brown sugar
  • 1 tablespoon fruit juice
  • 1 cup chopped toasted pecans
  • 1 cup semisweet chocolate chips
  • Shortbread cookies for dipping

Instructions

  1. Step 1: In a heavy-bottomed saucepan, combine evaporated milk, brown sugar, egg yolks, butter, and salt. Heat gently until boiling.
  2. Step 2: Whisk consistently for about 7-10 minutes until thickened.
  3. Step 3: Remove from heat; stir in fruit juice, chocolate chips, and toasted pecans until well combined.
  4. Step 4: Transfer to an airtight container and refrigerate until chilled.
  5. Step 5: Serve in a decorative dish with shortbread cookies.

Notes

    Keywords: Derby Pie Dip, pecan dessert dip, chocolate pecan dip, dessert dip recipe, easy party dip