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Quick and Easy Blueberry Sauce Recipe

4.3 from 76 reviews

This simple and sweet Blueberry Sauce recipe is perfect for adding a burst of fresh berry flavor to pancakes, desserts, or yogurt. Made with fresh blueberries and a touch of vanilla and lemon juice, it’s easy to prepare in just 15 minutes.

Ingredients

Scale

Ingredients

  • 1 cup blueberries
  • 1/2 cup water
  • 1/4 cup granulated sugar
  • 1 tablespoon cornstarch (mixed with 1 tablespoon water)
  • 1/4 teaspoon vanilla extract
  • 1 teaspoon lemon juice

Instructions

  1. Combine Ingredients: In a saucepan, combine all ingredients: blueberries, water, granulated sugar, cornstarch mixed with water, vanilla extract, and lemon juice.
  2. Heat to Boil: Bring the mixture to a boil over medium-high heat, stirring occasionally.
  3. Simmer: Once boiling, reduce the heat to low and let it simmer for about 3-5 minutes until thickened.
  4. Cool: Remove from heat and allow the sauce to cool slightly before serving.

Notes

    Keywords: blueberry sauce, fruit sauce, quick blueberry topping, easy fruit sauce, blueberry dessert sauce